1. Combine slab, coil and pinch methods to create a meal of faux food. 2. Create at lease three courses; One entree, one side dish, and one item of your choice (another side dish, a dessert, or a beverage. 3. Remember the "rule of thumb;" anything thicker than your thumb must be hollow or it may not survive the kiln.
2. Create at lease three courses; One entree, one side dish, and one item of your choice (another side dish, a dessert, or a beverage.
3. Remember the "rule of thumb;" anything thicker than your thumb must be hollow or it may not survive the kiln.